Pistachio Grapefruit Salad
Juicy grapefruit segments with a drizzle of maple and a little pistachio crunch.
Servings: 2
Ingredients
- 2 pink grapefruits
- 1 tablespoon(s) maple syrup (or to taste)
- 1 tablespoon(s) pistachios chopped
- pinch flaky salt
Instructions
- Segment grapefruits and divide into bowls.
- Drizzle with maple syrup and sprinkle with pistachios (and a tiny pinch of salt, optional).
Notes
Nut-free: use toasted pumpkin seeds.
Nutrition
Serving: 1serving (recipe makes 2 servings) | Calories: 156kcal | Carbohydrates: 35g | Protein: 3g | Fat: 2g | Saturated Fat: 0.3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 1mg | Potassium: 407mg | Fiber: 4g | Sugar: 24g | Vitamin A: 2960IU | Vitamin C: 80mg | Calcium: 71mg | Iron: 0.4mg
Find it online:
https://www.easyveganmealplan.com/recipe/pistachio-crunch-grapefruit-salad/