Serving: 1serving (recipe makes 1 serving) | Calories: 246kcal | Carbohydrates: 29g | Protein: 12g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 1g | Trans Fat: 0.02g | Sodium: 266mg | Potassium: 89mg | Fiber: 3g | Sugar: 4g | Vitamin A: 80IU | Vitamin C: 0.2mg | Calcium: 92mg | Iron: 4mg