Creamsicles

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5 from 1 vote

Creamsicles

Only 4 ingredients to make these popsicles. The perfect orange cream summer treat and they are actually pretty healthy too!
My Notes:
Prep Time5 mins
Total Time5 mins
Meal Type: Dessert
Special: 10 Ingredients or Less, 30 Minutes or Less, Freezer-Friendly, Gluten-Free, Kid-Friendly, Nut-Free, Oil-Free, Seasonal (Hot Weather), Soy-Free
Tool: Blender
Servings: 5 Popsicles
Calories: 152kcal
Ingredients
Instructions
  • Toss all the ingredients in a blender and blend for a few seconds to combine. Alternatively, you could just whisk the ingredients together in a bowl, but I like the blender because it makes it easy to the pour mixture straight into the popsicle molds.
  • Pour the mixture into the popsicle molds and insert the popsicle sticker. Freeze for about 4 hours or until ready to serve. Run warm water over the mold to help release a popsicle when you are ready to enjoy your frosty treat.
Nutrition
Calories: 152kcal | Carbohydrates: 16g | Protein: 1g | Fat: 10g | Saturated Fat: 9g | Sodium: 7mg | Potassium: 199mg | Fiber: 1g | Sugar: 13g | Vitamin A: 99IU | Vitamin C: 25mg | Calcium: 14mg | Iron: 2mg
Did You Make This Recipe?Tag @itdoesnttastelikechicken on Instagram and Hashtag #easyveganmealplan