Adam’s Garlic Toast

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5 from 1 vote

Adam's Garlic Toast

The healthier quicker way to enjoy garlic bread! Adam makes this simple to pair with soups, salads, pasta, and almost every meal.
My Notes:
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Meal Type: Sides
Special: 10 Ingredients or Less, 30 Minutes or Less, Gluten-Free, Kid-Friendly, Nut-Free, Oil-Free, Soy-Free
Servings: 4
  • 4 slice(s) bread (gluten-free if preferred)
  • 2 clove(s) garlic whole peeled
  • Toast your bread to your desired level of brownness. Remove the hot toast from the toaster then rub both sides of the toast with a whole clove of garlic. The rough surface of the toast will lightly grate the garlic into the toast. Return the toast to the toaster for another 30 seconds to 1 minute to cook the garlic slightly. Enjoy!
Calories: 78kcal | Carbohydrates: 14g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Sodium: 146mg | Potassium: 57mg | Fiber: 1g | Sugar: 2g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 41mg | Iron: 1mg
Did You Make This Recipe?Tag @easyveganmealplan on Instagram and Hashtag #easyveganmealplan