Carrot Fries
A healthy and fun way to update your fries. Roasted in the oven and seasoned with yummy spices.
Servings: 2
- 3 medium carrots peeled and cut into fry shapes
- 1 tablespoon(s) olive oil
- 1/2 teaspoon(s) chili powder
- 1 teaspoon(s) fresh thyme leaves
- 1/2 teaspoon(s) salt
- 1 pinch(s) pepper
Calories: 101kcal | Carbohydrates: 9g | Fat: 7g | Saturated Fat: 1g | Sodium: 652mg | Potassium: 292mg | Fiber: 2g | Sugar: 4g | Vitamin A: 15480IU | Vitamin C: 7mg | Calcium: 30mg | Iron: 0.5mg
Find it online:
https://www.easyveganmealplan.com/recipe/wprm-carrot-fries/